Steps to Prepare Award-winning Forgácsfánk

Forgácsfánk.

Steps to Prepare Award-winning Forgácsfánk

Hey everyone, The first thing that you need to understand is what the different terminology you will find in recipes actually means. There are lots of fresh and at times foreign sounding terms you will see in recipes that are common. These terms may mean the difference in recipe success or failure. You should find a way to detect a good section in any inclusive cook book that explains the different definitions for unfamiliar speech. If you’re not entirely sure what’s meant with”folding at the eggs” it is in your interests to check it up. Today, I will show you a way to make a special dish, forgácsfánk. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Forgácsfánk is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Forgácsfánk is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have forgácsfánk using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Forgácsfánk:

  1. Prepare of liszt.
  2. Get of tojássárgája.
  3. Take of vaj.
  4. Prepare of natur joghurt.
  5. Prepare of cukor.
  6. Get of sütőpor.
  7. Make ready of A szóráshoz:.
  8. Take of vaníliás cukor.

Instructions to make Forgácsfánk:

  1. A száraz hozzávalókat egy tálba öntjük, majd beleütjük a tojások sárgáját, végül a puha vajat és a natur joghurtot is beletesszük..
  2. Összegyúrjuk az egészet, kicsit ragacsos tésztát kapunk. Lisztezett deszkán kb. 3-4 mm vastagságúra nyújtjuk a tésztát, majd kb. 1,5 cm szélességű csíkokra vágjuk..
  3. A csíkokból kis hurkokat alakítunk. Olajat öntünk egy edénybe, amikor elég forró, beledobjuk a fánkokat….
  4. …és aranybarnára sütjük. Papírtörlővel kibélelt tálba szedjük a kisült fánkokat és leitatjuk róluk az olajat. Vaníliás cukorral megszórjuk és lekvárral tálaljuk. Jó étvágyat! 😊🍩.

So that’s going to wrap it up with this special food forgácsfánk recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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